Rice Noodle Rolls Steamer, Stainless Steel Rice Roll Machine, Commercial Steamed Vermicelli Roll Steamer, Kitchen Cookware Steam Oven for Cooking Dim Sum Buns Dumplings B 2 Layer,1 Layer,A

Specifications: Material: Stainless steel Drawer size: 300*250MM Product size: 320mm*310mm*165mm Applicable stoves: gas stoves, induction cookers, electric ceramic stoves, electric stoves, etc Package: 1 * Rice Noodle Rolls Machine Steps for making rice rolls: Step 1: Prepare rice milk, vegetable & chopped meat; Step 2: Add enough water to the machine & heat until boiled; Step 3: Brush oil in the tray & place rice milk and foods; Step 4: Slice with the scraper & enjoy it.

• 【Excellent Material】Our rice noodle rolls steamer is made from high-quality food-grade stainless steel, ensuring durability and thermal insulation. The use of this material guarantees that the taste of your food will not be affected, allowing you to enjoy every nutritious and delicious bite with complete peace of mind.
• 【Open-Cap Design】With its openable top cover, our rice noodle rolls steamer allows for easy access to the inside, making cleaning a breeze. No more struggling to reach those hard-to-reach corners! Additionally, the design makes it effortless to add and pour water, enabling you to start cooking in no time.
• 【Even Heat Distribution】Our rice noodle rolls steamer features a unique drawer design that ensures superior sealing. The deepened tray height and flat panel prevent food from overflowing, while promoting uniform heating and full steam circulation. This guarantees that your rice noodle rolls are cooked to perfection within just a few minutes, satisfying your taste buds every time.
• 【Healthy & Convenient】The rice noodle roll steamer machine for home or commercial use, can be used on induction cooker & gas cooker directly, easy to make restaurant quality at home, giving the family a healthy breakfast and a taste of Cantonese cuisine
• 【Wide Application】Apart from Cantonese rice noodles, our rice noodle rolls steamer can also be used to cook other foods such as rice paste, flour, taro, dumplings, steamed fish, and more. Its versatility allows you to explore various homemade dishes and expand your culinary repertoire. Just remember to add the proper amount of water to avoid any burning mishaps.